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Bar Menu

 

 

 

 

 

 

Bar

11:00am-11:00pm

(Bar Area Only)

Starters

Raw Kumiai Oysters $3/$15

Coconut Shrimp $14

Tuna Poke $16

Spinach-Artichoke Dip $12

Clam Chowder $7/$10

Classic Caesar $8/$13

Pan Pizzas

Classic $14

Spicy Hawaiian $14

Garden Buddies $14

Burrata Margarita $14

Sandwiches & Such

(served with choice of fries or salad)

Classic Burger $15

Lobster Roll MP

Fish Tacos $15

Crispy Chicken Sandwich $15

Happy Hour

 

 

Happy Hour

3:00pm-6:00pm Monday-Thursday

(Bar Area Only)

Late Night Happy Hour

9:00pm-11:00pm Monday-Thursday

(Bar Area Only)

Cocktails

$5 House Margarita

Camarena Blanco 100% Blue Agave Tequila.

House-Made Sweet & Sour

$5 Pismo Mule

New Amsterdam Pineapple & Coconut Vodkas. Orange Juice. Ginger Beer

$5 Moscow Mule

New Amsterdam Vodka. Ginger Beer. Lime Juice

$5 Pirate’s Cove Punch

New Amsterdam Vodka. Watermelon Juice. Mango Juice

$5 Berry-Froze Cocktail

Frozen. New Amsterdam Red Berry Vodka.

Cran-Raspberry Juice. Sparkling Rose

$5 Skinny Pina-Colada

Frozen. Cruzan Rum. Rum Haven Coconut Water Rum, Pineapple Juice. Coconut Water

$5 House Wines- White & Red

$3 Draft House Beers – IPA & Blonde

Food

Pork Belly Tacos 2/$8

Fish Tacos 2/$8

Bavarian Pretzel & Cheese Dip $5

Caesar Salad $3

Chowder Fries $5

Truffle Fries $5

Prime Rib Deviled Eggs $5

 

 

Wine & Beer

 

 

Wine & Beer

White

Willow White 8

Tooth & Nail Rose 10

Fess Parker Riesling 9

Tangent Albarino 10

Tangent Sauvignon Blanc 10

J Pinot Grigio 9

Edna Valley Chardonnay 9

Sextant Chardonnay 10

Stags Leap Chardonnay 16

Red

Willow Red 8

Sextant Pinot Noir 12

Claiborne & Churchill Pinot Noir 12

El Lugar “Bien Nacido” Pinot Noir 17

Sextant Cabernet Sauvignon 12

Daou Cabernet Sauvignon 15

Sextant Zinfandel 12

Sparkling

Willow Mimosa 8

La Marca Prosecco 10

J Brut 14

Tap Beer

Willow Blonde 5

Willow IPA 5

Lost Coast Tangerine Wheat 6

Allagash White Ale 7

Kona Hanalei IPA 6

Scrimshaw Pilsner 6

Alaskan Amber 6

Ballast Point Sculpin IPA 7

 

Cocktails

 

House Cocktails $9

House Margarita

Camarena Blanco 100% Blue Agave Tequila.

House-Made Sweet & Sour

Pismo Mule

New Amsterdam Pineapple & Coconut Vodkas.

Orange Juice. Ginger Beer

Moscow Mule

New Amsterdam Vodka. Ginger Beer. Lime Juice

Pirate’s Cove Punch

New Amsterdam Vodka. Watermelon Juice. Mango Juice

Berry-Froze Cocktail

Frozen. Sparkling Rose. New Amsterdam Red Berry Vodka.

Cran-Raspberry Juice

Skinny Pina-Colada

Frozen. Cruzan Rum. Rum Haven Coconut Water Rum. Pineapple Juice. Coconut Water

Signature Cocktails $12

Old-Old Fashion

Four Roses Bourbon. Old Fashion Bitters. White Sugar Cube

Hemingway Daiquiri

Cruzan Rum. Maraschino Liqueur.

Fresh Lime Juice. Grapefruit Juice

Blackberry Mojito

Cruzan Rum. Fresh Blackberries.

Fresh Mint. Club Soda

Willow Smash

Four Roses Bourbon. Seasonal Fruit.

Fresh Lemon Juice. Fresh Mint

Blue Lemonade

Blue Ice Vodka. House-Made Lemonade.

House-Made Blueberry Puree

Barrel Aged Cocktails $15

Manhattan

High West Double Rye. Vya Sweet Vermouth.

Black Walnut Bitters

Sazerac

High West Double Rye. Herbsaint Liqueur. Peychaud’s Bitters

 

Lunch Menu

 

 

Tacos – Served with Fries or House Salad.
Served on Green Chile White Corn-Flour Tortillas

Fish Tacos– Panko Fried Snapper. Pickled Onions. Jalapenos. Chipotle Aioli. Cilantro Slaw   15

Smoked Salmon Tacos– House Smoked. Pickled Onions. Chimichurri. Apple-Jalapeno Slaw 15

Pork Belly Tacos– Crispy Pork Belly. Kim-Chi Slaw. Sesame-Chili Sauce 15

Crispy Avocado Tacos– Tomatoes. Corn. Pickled Onions. Chipotle Aioli. Cilantro Slaw 13 (v)

Sandwiches- Served with Fries or House Salad

Prime Rib Dip- Shaved Prime Rib. Au Jus. Creamy Horseradish. Provolone. Garlic Bread 18

The Reuben– 12 hour Smoked Pastrami. Sauerkraut. 1k Sauce. Baby Swiss. Marble Rye 15

Crispy Chicken– Buttermilk Chicken. Napa Slaw. Baby Swiss. Aioli.  Classic Bun 15

Maine Lobster Roll– Claw & Tail. Napa Slaw. Our Remoulade.  New England Roll MP

Oyster Po’ Boy– Fried Pacific Oyster. Napa Slaw. Our Remoulade. New England Roll 15

Burgers – Served with Fries or House Salad

Choice of- House Ground ½ pound Brisket Burger.  Grilled Chicken. Quinoa Patty (V)

Ortega Burger– Green Chile. Avocado. Chipotle Aioli. Lettuce. Pepper-Jack 16

Longboard Burger– Canadian Bacon. Pineapple. Hawaiian Glaze. Sambal Aioli. Cheddar 16

Classic Burger- Lettuce. Tomato. Onion. Pickle. 1k sauce. Cheddar 15

Fish & Chips $19

Panko Crusted Snapper. Classic Tartar. Napa Slaw. Lemon. Fries

Ahi & Chips  $24

Sesame Crusted Ahi. Kim-Chi. Papaya Tartar Sauce. Sweet Potato Chips

Split plate charge $5
No Split Checks for Parties of 8 or more
20% Service Charge on Parties of 10 or more

 

Starters

 

Starters

Raw Kumiai Oysters
Cocktail Sauce. Mignonette. Fresh Horsradish. Lemon
½ Dozen- 16 Dozen- 30

Cocktail Syle (Chilled) or Old Bay Poached (Hot)
Alaskan King Crab Legs 65/#
Maine Lobster 35/tail
Peel & Eat Jumbo Shrimp  25/#

The Grand Platter 145
1# King Crab. 1ea Lobster Tail. Dozen Oysters. 1# Shrimp

Spinach-Artichoke Dip- Parmesan Bread Crumbs. Garlic Bread & Crackers   14 (V)

Fried Oysters– 3ea Kumiai Oysters. Kimchi. Tobiko. Oyster Sauce. Sambal   9

Oysters Rockefeller– ½ dozen Kumiai Oysters. Greens. Garlic. Parmesan. Panko Hollandaise   18

Ahi Tuna Poke- Sesame-Ginger. Pineapple. Wasabi-Avocado. Chipotle Aioli. Crispy Wontons   16

Coconut Shrimp- Wild Red Shrimp. Papaya Tartar Sauce. Okinawan Sweet Potato Chips   15

Fried Brussel Sprouts- Pork Belly. Farm Egg. Pine Nuts. Pickled Onion. Sesame Ginger Dressing   13

“Prime” Deviled Eggs- Shaved Prime Rib . Deviled Farm Eggs. Smoked Paprika Salt   10

Soups & Salads

Soup & Salad

Add- Smoked Salmon   11 Chicken   6 Prime Flat Iron Steak   15

Alaskan King Crab Louie- King Crab Leg. Avocado. Asparagus. Tomato. Cucumber. 1k Sauce    MP (GF)

Roasted Beet- Tangerine. Hazelnut. Arugula. Goat Cheese. Balsamic-Citrus Vinaigrette   14 (GF, V)

Burrata- Local Tomatoes. Basil. Crostini. EVOO. Aged Balsamic   16 (V)

Caesar – Aged Parmesan. Croutons. Classic Dressing    8/13

Wedge – Iceberg. Bacon. Tomatoes. Blue Cheese Dressing and Crumbles   8/13 (GF)

Clam Chowder- Classic New England Style   7/10 (Add Fried Oyster +2)

Soup of the Day- Chef’s Daily Vegetarian Soup   7/10 (V)

 

Split plate charge $10
Split Checks for Parties of 8 or more must be evenly split.

20% Service Charge on Parties of 10 or more
Pizzas

 

Pizzas

Classic– Pepperoni & House Pepperoncini. Red Sauce. Mozzarella 14

Spicy Hawaiian– House Canadian Bacon. Pineapple. Jalapeno. Red Sauce. Mozzarella 14

Garden Buddies- Tomatoes. Summer Squash. Arugula. Tarragon Pesto. Mozzarella. Goat Cheese 14 (V)

Margarita- Tomatoes. Basil. San Marzano Red Sauce. Burrata 14 (V)

 

 

Entrees

 

 

 

 

Entrees

Wednesday – Sunday 5-10pm

Prime Cuts
USDA PRIME BEEF
French Pan Seared. Herb & Garlic Basted
Served with Whipped Potatoes. Garlic Green Beans
Choice of Wedge Salad or Caesar

32oz Prime Bone-In Ribeye   68
20oz Prime Ribeye   48
16oz Prime New York Strip   40
8oz Prime Filet Mignon   48
8oz Prime Flat Iron   26
Surf & Turf
Served with Hollandaise or Beurre Blanc
Maine Lobster Tail–   +35   Alaskan King Crab–   +33  Diver Scallops–   +21

Farmers Market Linguini- Local veggies. Heirloom carrots, radishes, artichoke, brussel sprouts, with a garlic butter sauce over fresh house-made linguini   19

Brick Chicken- Boneless ½ Chicken. Wild Rice. Asparagus. Sun-Dried Tomato Caper Butter   24 (GF)

Pork Oso Bucco- Braised Pork Shank. Creamy Polenta. Crispy Chard. Tomato-Thyme Jus   26

Classic Burger- 8oz. Lettuce. Tomato. Onion. Pickle. 1k sauce. Cheddar. Fries   15

Seafood

Diver Scallops- Carrot-Cumin Puree. Charred Corn & Tomato Salad. Ancho-Honey Glaze   28(GF)

Sesame Crusted Ahi- Miso Butter & Dashi Broth. Soba Noodles. Market Stir Fry    32

Clam Linguini- House Made Pasta. Butter. Bacon. Sambal. Mint. Garlic Broth   21

Fish & Chips- Panko Crusted Local Snapper. Fries. Napa Slaw. Tartar Sauce. Lemon   19

Maine Lobster Roll– Claw & Tail. Napa Slaw. Remoulade. New England Roll. Fries   MP

 

For the Table

Asparagus & Hollandaise 10 (GF, V)
Okinawan Sweet Potato Chips & Dip 9 (GF, V)
Truffle Mac 15 (V)
Chowder Fries 9
Lobster Mash 20
House Linguini & Butter 8 (V)

Split plate charge $10
Split Checks for Parties of 8 or more must be evenly split.
20% Service Charge on Parties of 10 or more

 

 

 

 

Brunch

 

 

 

 

Brunch

Classic Benedict -16
House Smoked Canadian Bacon. English Muffin. Hollandaise. Potatoes.

Lobster Benedict-24
Maine Lobster. English Muffin. Hollandaise. Fine Herbs. Potatoes

King Crab Benedict- 24
Alaskan King Crab. English Muffin. Hollandaise. Fine Herbs. Potatoes

Smoked Salmon Benedict-21
House Smoked Salmon. English Muffin. Hollandaise. Arugula. Capers. Potatoes

Prime Rib Hash-19
Shaved Prime Rib. Sautéed Onion & Roasted Potatoes. Basted Eggs. Mustard Cream

King’s Plate- 14
Bacon. Two Eggs. English Muffin. Potatoes

Caprese Frittata-16
Burrata. Local Tomatoes. Egg Whites. Basil. Arugula Salad.

Strawberry Cheesecake Waffle-15
Belgian Waffle. Local Strawberries. Cream Cheese. Our Strawberry Syrup

Hawaiian French Toast-15
Coconut Battered Brioche. Seared Pineapple. Sweet Cream Cheese. Toasted Coconut

Kid’s Waffle or Kid’s Plate-8
Waffle. Syrup. Butter
or
Egg. Bacon. Potatoes